One of the most common oil filtration questions we’re asked is, “Can I just filter using the paper?” It sounds simple enough, after all, the paper does collect a lot of the visible debris. But in reality, paper alone can’t give you the level of filtration your oil needs to stay clean, consistent, and long-lasting. At Premier1 Filtration, our systems are built around a two-stage process for a reason. Each stage does a different job, and both are essential if you want your oil

From Engineer to Chippie Owner and back to Engineer… The story of Premier1 Filtration begins back in 1992, when founder Jeff was running two fish and chip shops in Norton and Hardwick, Stockton-on-Tees. Like most fryers at the time, he changed oil weekly to maintain quality, but with three pans holding 25 litres each, the costs soon mounted. While sieving and cleaning oil daily helped, Jeff noticed that scraps of batter, chips, and breadcrumbs broke down into black carbon dus

At Premier1 Filtration, we’re offering a rare opportunity for someone to own a Pitco Fryer Twin Tank SG14R at a significantly reduced...

At Premier 1 Filtration, we’re proud to say that our oil filtration machines are built in the UK.  Every stage of the process takes place...

Worn Castor Wheel on an Oil Filtration Machine When it comes to oil filtration, every detail matters, and that includes the castor wheels...

At Premier 1 Filtration, we’re committed to helping kitchens get the most from their oil filtration systems. Clean oil means better food,...

If you run a busy commercial kitchen, takeaway, or catering business, your fryer oil plays a huge role in everything from food quality to...

At Premier 1 Filtration, we are more than a supplier, we are a trusted partner to foodservice businesses across the UK.  For years, we’ve...

Across the UK, Good Friday and fish and chips go hand in hand. It's one of the busiest days of the year for chippies, with queues out the...

At Premier 1 Filtration, we’re seeing a growing issue that’s costing businesses more than they realise - choosing to use two filter...

Bravo Fish & Chips is a family-run business committed to quality. Officially taken over by Antonio in 2016 from the previous generation....

For fish and chip shops and food businesses across the UK, proper oil management and waste disposal have always been important—but with...

Tony’s Fish & Chips, a much-loved institution in Ryde on the Isle of Wight, took its operations to the next level in 2024 thanks to...

At Premier 1 Filtration, we take pride in the Merlin Maestro — a filtration machine that continues to set the standard for innovation,...

Premier 1 Filtration is proud to deliver excellence through quality, efficiency, and sustainability. In the food industry, maintaining...

Within food service, particularly in establishments that rely heavily on frying, the quality of the cooking oil used is vitally...

Welcome to Premier 1 Filtration, where innovation, quality, and customer satisfaction are at the heart of everything we do. As a major...

In the busy kitchens of fish and chip shops, takeaways, and other catering facilities, the quality of fried foods depends significantly...